Tuesday, November 30, 2010

Squash Lentil Soup and Muffins

Sweet-Meat-Squash


I originally made this Squash Lentil Soup and Squash Feta Muffins back in October but never got around to posting the recipe. The soup was really delicious so I decided to make it again over the weekend, only this time I added carrots, celery, and spinach which made it even better!

Lentils-with-Squash


I had originally found the Squash Feta Muffin recipe on 101 Cookbooks where Heidi Swanson shared with her readers a self-published cookbook called Martha Goes Green. It was my first time making savory muffins so I wasn't entirely sure what to suspect. But since I had a huge 25 pound sweet meat squash sitting in my kitchen waiting to be roasted, I figured I had nothing to lose.

Lentil-Soup-and-Squash-Muffins

The muffins turned out incredibly scrumptious and they paired up so perfectly with the lentil soup. My husband really enjoyed it and he usually doesn't care much for soups. But after eating this meal, he was really stuffed! Any leftover muffins I froze and they actually do really well when you re-heat them in the microwave.

How-to-roast-a-squash


Its been really fun planning for the holidays lately and thinking about all the yummy recipes that I want to make and share with my family. During the entire month of November I thought of all the things I was grateful for in my life--my husband, my marriage, my home, my family, my job, my health and my friendships. I really wanted to keep a jar and drop a note of all the things I was grateful for each day to share the day of Thanksgiving aloud. Unfortunately I didn't get around to doing it so I think I will definitely do it next year.

This past weekend when we celebrated Thanksgiving, I was really happy spending time with loved ones. I felt like my heart was just swelling with emotion. The only family member missing was my step father since he spent Thanksgiving at the hospital. His health has been declining and he was hospitalized 2 weeks ago after having a colostomy reversal. Since his sugery, he hasn't been allowed to eat or drink anything--not even water. But I spent a few hours with him the day before Thanksgiving, reading to him the life of Gordon B. Hinckly at his bedside. I was hoping it would bring him some comfort and entertainment. Sitting next to him made me think of how grateful I was that he took care of my mother and helped her become the person that she wanted to be--spiritual, confident in speaking her mind, and generous.

Lentil-Soup-with-Squash-Recipe


Source: Inspired by The Williams-Sonoma Collection: Soup

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